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Your event,
Your venue

byCath will come to you and help you deliver the event you are after. byCath is here to take the stress out of your next event. We provide a full range of catering options, including menu planning, setup and service. We understand that every event is unique, which is why we collaborate with you every step of the way to create a tailored solution that fits your specific needs. Let us help you make your next event a success.

Event Type

A birthday, significant family event, time for a get together, work event - contact us and discuss how byCath can support your event.

Food Options

Depending on your event, venue, number of guests and budget we will work with you:

Options include:

  • finger food

  • buffet

  • formal sit down.

We ensure our food looks as good as it tastes. We will match menu options to the style and theme of your event. We will work with you to ensure there are generous serves. We can also cater to most dietary requirements.

Venue

Do you have a space in mind - your place, a work setting, outdoors or are you looking to hire a space? We can help you understand what you need for your event. We will discuss size, amenities, safety and access. We are happy to travel within a 90 minute radius of Canberra (charges may apply).

Budget

Your event type, size, location, duration, ammenity and style will determine the budget. Our price for delivered, self serve platters start at $35 per person. A fully staffed fine dining event with high quality ingredients ranges up to $185 per person.

Testimonial

By Cath provided the catering for our all-day workshop in March, which included coffee and tea on arrival, followed by morning tea, lunch and afternoon tea. At every point, Cath exceeded our expectations with respect to the quality, flavour, and presentation of the catering. 

 

The workshop was attended by senior government officials and academics, many of whom are often faced by sandwiches and wraps for lunch, who were genuinely thrilled by the selection of salads on offer. Several attendees commented that it was the best workshop lunch they’ve had, and we have received requests from attendees to get the recipe for the brownies and chocolate chip cookies served on the day.

 

The quantities were perfect, with attendees able to return for a second plate of food at lunch and graze on cookies, brownies, and fresh fruit throughout the afternoon. There was little, if any food waste, which is a testament to Cath’s ability to anticipate and balance the portions across the day.

 

Cath was onsite for the entire day, which meant that we could focus on the delivery of the workshop, and she deserves a special mention for remaining calm and collected when the dishwasher at the venue failed to work.

 

We would highly recommend By Cath for your event. 

Sarah, Australian Centre for Space Governance 

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